2023-2024 HHD Catalog

Ice Machine & Drinking Water Filter Kits

IMF

IMF3

UFS

Inlet: 1/4 “ Quick Connect Outlet: 1/4 “ Quick Connect Operating Specifications: Capacity: 1,250 gallons lead & cyst reduction Flow rate: 0.50 GPM Maximum Pressure: 125 PSI Temperature: 35 - 100°F Replacement Cartridges: Sediment: QSF10 2 1/2” x 10”0.5 MIC Pre-filter Multimedia: QHMLC 2 1/2”x 10”1 MIC Carbon Block This system is the ultimate when it comes to removing taste, odor, chlorine, cyst, and lead in point of use water coolers.

Kit Contains: • 20 micron pre-filter (SF2020) • Carbon/Phosphate Cartridge (CP20)

Kit Contains: • 20 micron pre-filter (SF2020) • (2)Carbon/Phosphate Cartridges (CP20)

ULTIMATE FILTER SYSTEM

95.9% Reduction Average for Lead 98.5% Reduction for Chlorine 99.99% Reduction for Cyst

With bleeder valve and ” Quick Connect Fittings REPLACEMENTS

The Perfect Choice for High Volume Ice Machines Lime/Scale, Taste, Odor, Chlorine and Particulate Reduction ICE MAKER KITS

Part No. Inlet/Outlet UFS 1/4”

Service Life

Part No.

IMF 5,000 gal/6 mo IMF3 10,000 gal/6 mo

TFKL

DFKL

TRIPLE FILTER KIT

DOUBLE FILTER KIT

Kit Includes: • 5 Micron Sediment Cartridge (SF1005) • Heavymetal, lead & cyst cartridge (HMLC) • Bleeder Valve w/6 ft tubing • Spanner Wrench

Kit Includes: • 5 Micron Sediment Cartridge (SF1005) • Carbon Block Cartridge (CB10) • Heavymetal, lead & cyst cartridge (HMLC) • Bleeder Valve w/ 6 ft tubing • Spanner Wrench

Part No. Inlet/Outlet DFKL 1/4”

Part No. Inlet/Outlet TFKL 1/4”

Superior reduction of: Heavy Metals, Lead and VOC’s*, Reduction of: Taste, Odor, Chlorine Removal of: Cyst Chlorine, taste, odor 3,000+ gal. Lead 2,500+ gal - 99.99% reduction exceeds NSF Standard 42&53

Superior reduction of: Heavy Metals, Lead and VOC’s*, Reduction of: Taste, Odor, Chlorine Removal of: Cyst Chlorine, taste, odor 5,000+ gal. Lead 2,500+ gal - 99.99% reduction exceeds NSF Standard 42&53

*VOC = Volatile Organic Chemical

171

WATER FILTRATION |

HOLIDAY HOUSE DISTRIBUTING

Made with FlippingBook Learn more on our blog